Now You Can Frost Your Cake Without Using Any Type Of Silverware!
For baking enthusiasts, it isn’t only about the taste of the pastry that determines its quality. For many, the look and feel of a cake is just as important as the taste! It is every baker’s dream of nailing that perfectly smooth finish on the cake.
There is a technique that you can use to avoid lumpy, uneven, cake frosting. Plus, this technique is silverware-free, so there shouldn’t be any messy knives or spoons involved!
Open up your frosting can and pop the whole container in the microwave without the aluminum seal. Heat up the container for 30 seconds at a time until the frosting can be poured.
It seems so logical yet no one does it!
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