Lasagna Has Never Been This Easy To Make – MUST TRY!
With this astoundingly easy recipe, you will now be able to feast on a fresh gourmet Italian dinner for one… or two!
You will need:
- Ricotta whey cheese, Mozzarella cheese, Parmesan cheese
- Pasta sauce- of your choosing
- Lasagna pasta cooked ‘al dente’
First, blend the eggs with Ricotta whey cheese to make that perfect pasty blend for your dish. Next, chop up some mozzarella and parmesan. Apply the mix of egg and Ricotta onto the Lasagna pasta, followed by the spinach. Next apply the pasta sauce along with all the cheeses you picked. Once completed, roll up the pasta and admire your creation! Lastly, bake at 350 Fahrenheit for 25-30 minutes and enjoy!